Food Show

Hosted by:

Emily Becker

Produced by:

KBOO

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Do you eat?

3rd Wednesday at 11 AM.

Do you eat? Then you'll love the KBOO Food Show.

Airs on the 3rd Wednesday of every month at 11 AM.

At the Food Show on KBOO we'll keep you on top of the news and issues surrounding the food on your plate. We sit down and talk with thought leaders and change makers about food production, nutrition, economy, and politics. Be sure to join us every third Wednesday for a little extra flavor each month. Buen provecho!

Topic tags:

Food, Education, Arts/Culture, Health, Agriculture, Economy

Streams:

KBOO Stream 1

Program status:

Retired

Food Show on 5/21/2014

Airs at: Wed, 05/21/2014 at 11:00am - 12:00pm

Produced for: Food Show

KBOO

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KBOO

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We hear from Margaret Gray, author of the book "Labor and the Locavore" about labor issues in regional agricultural systems. We have an interview with the executive director of The Farm Animal Rights Movement, Michael Webberman, who seeks to educate people on the unethical... Read more

Food Show on 4/16/2014

Airs at: Wed, 04/16/2014 at 11:00am - 12:00pm

Produced for: Food Show

KBOO

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KBOO

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On the food show this month we have an interview with Lara Pacheco, owner of Seed and Thistle Apothecary. We'll also be talking with Jeannie Marshall, author of "The Lost Art of Feeding Kids." We'll close the hour with an in studio interview with the Mary Weaver Chapin, t... Read more

The Meat Episode 3/19/2014

Airs at: Wed, 03/19/2014 at 11:00am - 12:00pm

Produced for: Food Show

KBOO

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KBOO

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Christopher Leonard, journalist and author of "The Meat Racket," talks about the vertical integration of the poultry industry. Ivonne Rivero talks about edible insects as an ingredient in Mexican cuisine. We also have an interview with the Pacific Institute. We close wit... Read more

Soup Night with Maggie Stuckey

Airs at: Wed, 02/19/2014 at 11:00am - 12:00pm

Produced for: Food Show

KBOO

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Maggie Stuckey will be our guest in the studio. She is the author of Soup Night, a cookbook of recipes for creating community around a pot of soup. We will also hear a story about a bear that loves cheese, and more. Read more

Interview with Arun Gupta

Airs at: Mon, 02/17/2014 at 12:00am

Produced for: Food Show

KBOO

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Arun Gupta is a freelance journalist and contributor to online publications such as Yes! magazine and the Guardian. He is the the founder of his own magazine, the Indypendent, and was one of the founding editors of the Occupy Wall Street Journal. He also graduated from th... Read more

Food Show on 1/15/14

Airs at: Wed, 01/15/2014 at 11:00am - 12:00pm

Produced for: Food Show

KBOO

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We start with Kara Blandi, the founder of OMA chocolate. In her interview, she describes her chocolate making process and the history of a local chocolate startup, and makes some chocolatey snack suggestions! We also have a story from fermentation revivalist Sandor Katz ab... Read more

Food Show on 12/18/13

Airs at: Wed, 12/18/2013 at 11:00am - 12:00pm

Produced for: Food Show

KBOO

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In the first half of the program we hear about the joys of fermentation from Sandor Katz, fermentation revivalist and author of "Wild Fermentation" and, most recently, "The Art of Fermentation." He is followed by a cheese conversation with Cheese Impresario Barrie Lynn. S... Read more

Food Cooking and Writing about Cooking

Airs at: Wed, 11/20/2013 at 11:00am - 12:00pm

Produced for: Food Show

KBOO

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In the first half of todays show we’ll feature an interview from host Kate Welch with Mary Bartlett about throwing a great party, just in time for the holiday season. In the second half of the show we have an interview with Nick Zukin and Michael Zussman, co-authors of th... Read more

Food Show on 08/21/13

Airs at: Wed, 08/21/2013 at 11:00am - 12:00pm

Produced for: Food Show

KBOO

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Chris Seigel will introduce a project involving food and stories that will run in Edible Portland this fall. Featured in the segment are interviews with Bridget Cooke and Alejandro Tecum from Adelante Mujeres.And Kate Welch follows the food waste stream with Jon Thomas lea... Read more