This week Dave hosted open lines. Callers discussed various topics; from police issues to the TSA, to things they give thanks for.
The conversation doesn't end when the program does. You can join in additional discussion of the week's issue on our blog at kboo.fm/voicesfromtheedge (click on the "blog" tab). You'll find additional information, important links, comments from other listeners and commentary from Jo Ann and Dave. Have a question for our guests, but can't call in during the program? Post your questions on line so we can make them a part of the Voices discussion.
Program Engineer: Steve Nassar
Audio Editor: Alicia Olson
Micah White from Adbusters join us where we talk about culture jamming, Buy Nothing Day, and Carnivalesque Rebellion Week.
At the end of November, there is a week held aside for Carnivalesque Rebellion, which features Buy Nothing Day. This is an international week of resistance to the corporate culture that would have us all on hamster wheels. This is a week wherein all people are encouraged to reclaim their lives, dream big, and create action that supports a new way of engaging with one's life.
Bill Resnick Talks with Jane Slaughter, co-founder of Labor Notes a Workers Movement journal. Bill and Jane talk about the General Motors bailout, the new contracts that cut new employee wages literally in half, and the potential to create a green industry in mass-transit production.
Ken Ingham is a writer, and in the early '90s responded to NPR's MarketPlace Report challenge to suggest ways to kick-start the economy. Ken's brief response was about building a maintenance economy through market mechanisms. In this essay that he wrote later, he expands that suggestions to almost utopian dimensions. The commentary seeks to revive his suggestions and partially respond to the consumer-driven approach Ingham assumes.
With little regard for animal suffering, the environment, or fair labor practices, our conventional food system has been based on the premise that food is a commodity that should be cheap and plentiful--the costs, even to our health, are downplayed. Scott Exo, executive director of the Food Alliance tells how his organization is working to create an alliance around trust in our relationship to food. Food Alliance Certification supports fair working conditions, humane treatment of animals, and good environmental stewardship. Based in Portland, the Food Alliance is a nonprofit organization that certifies farms, ranches and food handlers throughout North America for sustainable agricultural and f
If you want to celebrate Thanksgiving AND support fair working conditions, humane treatment of animals, and good environmental stewardship, find out how the Food Alliance can help you pick out your turkey and trimmings. Based in Portland, the Food Alliance is a nonprofit organization that certifies farms, ranches and food handlers throughout North America for sustainable agricultural and facility management practices. Call in with your questions.
Today's show, hosted by Denise Morris, features interviews about poverty & healthcare, the General Motors bailout, a commentary about building a maintenance economy, and a brief history of the world's most important 6-second drum-loop.
"I never could imagine that one day when I came to America -- to pursue the American dream, like everybody --that I would come to a point when the management of my work would come and have that meeting. I will never forget that one. It comes in my nightmares at night. It went for five hours. It was like threats, clear threats from management: 'The school is going to close.'"
Beginning October 7th, KBOO began a trial period of 'The Thom Hartmann Show' from 4 - 5 pm weekdays. Click here to find out more about our trial period of airing Thom Hartmann - we want to hear your response!
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